Marinated Mushrooms

Directions

1. 1
   Wash and wipe mushrooms with paper towel and place in a glass bowl.
2. 2
   Combine olive oil, garlic and parsley and pour over mushrooms.
3. 3
   Marinate in the refrigerator for 48 hours (in the same bowl), stirring occasionally.
4. 4
   Add salt when marinated.
5. 5
   Put in a covered jar.
6. 6
   The mushrooms will keep for about 2 weeks.