Marinated Shrimp

8 ingredients
8 steps

Ingredients

  • 3 lb. bag frozen shrimp, rinsed (precooked)
  • 2 onions, sliced
  • several bay leaves
  • celery seed
  • 1 1/4 c. oil
  • 3/4 c. vinegar
  • 1 tsp. salt
  • 1 tsp. Tabasco

Directions

  1. 1
    Place drained shrimp in long, glass bowl.
  2. 2
    Sprinkle with celery seed.
  3. 3
    Place onion slices and bay
  4. 4
    leaves
  5. 5
    on top.
  6. 6
    Mix other ingredients and pour over shrimp.
  7. 7
    Cover and refrigerate 4 to 7 days before serving.
  8. 8
    When ready to serve, remove shrimp from marinade and serve in bowl set in ice.

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