Marinated Steak Kabobs

Name: Marinated Steak Kabobs
Ingredients: 1 cup onions chopped; 1/2 cup vegetable oil; 1/2 cup lemon juice; 1/4 cup soy sauce, tamari; 1 tablespoon worcestershire sauce; 1 teaspoon prepared mustard prepared; 1 pound beef, sirloin steak cut in 2 inch cubes; 1 each green bell peppers cut in 1 inch pieces; 2 each onions quartered; 2 each tomatoes quartered

10 ingredients

6 steps

Ingredients

1 cup onions chopped
1/2 cup vegetable oil
1/2 cup lemon juice
1/4 cup soy sauce, tamari
1 tablespoon worcestershire sauce
1 teaspoon prepared mustard prepared
1 pound beef, sirloin steak cut in 2 inch cubes
1 each green bell peppers cut in 1 inch pieces
2 each onions quartered
2 each tomatoes quartered

Directions

1

Saute onion in oil; remove from heat.
2

Stir in lemon juice, soy sauce, Worcestershire sauce, and mustard; pour over meat and vegetables.
3

Cover and marinate overnight in refrigerator.
4

Remover meat and vegetables from marinade, reserving marinade.
5

Alternate meat and vegetables on skewers.
6

Grill 5 minutes on each side over medium coals or until desired degree of doneness, brushing frequently with marinade.