4 Layer Pie

Directions

1. 1
   Mix flour and melted butter.
2. 2
   Spread on bottom of square pan. Top with pecans.
3. 3
   Bake until brown.
4. 4
   Let cool.
5. 5
   Mix cream cheese and Cool Whip.
6. 6
   Spread over flour mixture.
7. 7
   Mix pudding with milk. Spread on cream cheese.
8. 8
   Top with Cool Whip.
9. 9
   Let chill at least 1 hour before serving.