Marinated String Beans

Directions

1. 1
   Snap and wash string beans.
2. 2
   Bring salted water to boil in a large pot.
3. 3
   While waiting for the water to boil make the dressing.
4. 4
   Put balsamic vinegar in a medium mixing bowl, add honey mustard, olive oil, sugar, salt and pepper, and crushed or grated garlic.
5. 5
   Whisk together until thoroughly blended.
6. 6
   When water boils add string beans and cook for approximatly 15 to 20 minutes.
7. 7
   Drain and put beans in dressing let sit for a few hours or overnight.
8. 8
   Serve cold.