Marinated Turkey Slices

6 ingredients
3 steps

Ingredients

  • 1/2 cup soy sauce
  • 1/2 cup canola oil
  • 1/2 teaspoon prepared horseradish
  • 1/4 teaspoon garlic powder
  • 1 cup lemon-lime soda
  • 3 pounds boneless skinless turkey breast halves, cut into 1/4-inch slices

Directions

  1. 1
    In a blender, combine soy sauce, oil, horseradish and garlic powder; cover and blend on high until smooth. Add soda, cover and blend on high until smooth.
  2. 2
    Pour into several large resealable plastic bags. Add turkey; toss gently to coat. Cover and refrigerate overnight, turning once.
  3. 3
    Drain and discard marinade. Grill turkey, covered, over medium-hot heat for 5-6 minutes or until no longer pink, turning occasionally.

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