Mashed Taters

5 ingredients
4 steps

Ingredients

  • 5 peeled potatoes
  • 4 tablespoons sour cream
  • 1 tablespoon chopped chives
  • 1 tablespoon horseradish
  • salt

Directions

  1. 1
    Boil potatoes until soft.
  2. 2
    Drain water and put potatoes back in pan to evaporate excess water.
  3. 3
    Mash potatoes, mixing in salt, sour cream, chives, and horseradish.
  4. 4
    Serve immediately.

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