Marinated Vegetable Salad

Ingredients

• 1 None red pepper, deseeded, thickly sliced
• 1 None yellow pepper, deseeded, thickly sliced
• 1 None green pepper, deseeded, thickly sliced
• 2 None zucchini, thinly sliced
• 2 None baby eggplants, thinly sliced
• None None Olive oil, for frying
• 4.5 oz button mushrooms, halved if large
• 3 cloves garlic, sliced
• None None Marinade
• 1 cup olive oil
• 2/3 cup lemon juice
• 2 None lemons, finely grated zest
• 2 tbsp parsley, chopped
• 4 sprigs thyme, chopped
• 1 None red chili, deseeded, sliced