Marinated Vegetables

11 ingredients
4 steps

Ingredients

  • 1 can Shoe Peg corn (white), drained
  • 1 can French-style green beans, drained
  • 1 can English peas, drained
  • 1 (2 oz.) jar pimento, drained
  • 1/2 to 3/4 c. chopped celery
  • 1/2 to 3/4 c. chopped onions
  • 1/2 c. oil
  • 3/4 c. vinegar
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Combine vegetables.
  2. 2
    Combine other ingredients and heat to dissolve sugar.
  3. 3
    Pour over veggies.
  4. 4
    Chill overnight.

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