Marks Tomato Sauce

11 ingredients
2 steps

Ingredients

  • 29 ounces tomato puree
  • 1 cup water
  • 1 teaspoon minced onion
  • 14 teaspoon minced garlic
  • 2 teaspoons onion powder
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1 teaspoon parsley
  • 12 teaspoon restaurant black pepper
  • 1 teaspoon salt
  • 1 teaspoon sugar

Directions

  1. 1
    Place all of ingredients in a pot, stir well.
  2. 2
    Place on medium heat for 15 minutes then 20 minutes low heat.make sure you stir occasionally through out cooking time.

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