Marmalade Brownies

Name: Marmalade Brownies
Ingredients: 1/3 cup unsalted butter; 2 ounces unsweetened chocolate; 1/2 cup light brown sugar; 1/2 cup orange marmalade; 2 large eggs, beaten; 1/2 teaspoon vanilla; 2/3 cup flour; 1/2 cup walnuts; 1 pinch salt

9 ingredients

7 steps

Ingredients

1/3 cup unsalted butter
2 ounces unsweetened chocolate
1/2 cup light brown sugar
1/2 cup orange marmalade
2 large eggs, beaten
1/2 teaspoon vanilla
2/3 cup flour
1/2 cup walnuts
1 pinch salt

Directions

1

Preheat oven to 350 degrees. Butter a 9-inch square pan.
2

Melt butter and chocolate together over low heat, stirring constantly. Remove from heat.
3

Add sugar and marmalade. Beat until blended.
4

Add eggs and vanilla; mix.
5

Add flour, nuts and salt. Stir to blend.
6

Spread in pan. Bake 25 minutes or until edges begin to pull away from sides of pan.
7

Cool slightly on wire rack.