Chicken Spaghetti
7 ingredients
5 steps
Ingredients
- 1 (2 1/2 lb.) chicken
- 1 medium pkg. spaghetti
- 1 onion, chopped
- 1 bell pepper, chopped
- 1/2 stick margarine
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
Directions
-
1Boil chicken.
-
2Debone and cut into bite size pieces.
-
3Boil spaghetti in chicken broth.
-
4Saute onion and pepper in margarine. Add to spaghetti both soups and cheese cut into bite size pieces. Let cheese melt.
-
5Put in a baking dish and bake 30 minutes at 350°.
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