Mars Bar Slice

Directions

1. 1
   cut mars bars into pieces& melt with margarine& honey.
2. 2
   add rice bubbles& mix together well.
3. 3
   press into lined (for removing easily) Laminton tray.
4. 4
   melt chocolate and pour over top.
5. 5
   put in fride for 1 hour.
6. 6
   cut into squares.
7. 7
   will keep in air tight container for 2 weeks but I dont know anyone who has managed to keep from eating it for that long.