Marshmallow Balls

5 ingredients
4 steps

Ingredients

  • 14 oz. pkg. Kraft caramels
  • 1/4 c. condensed milk
  • 1 stick margarine
  • 1 pkg. plus 12 or 15 large marshmallows
  • Rice Krispies

Directions

  1. 1
    Mix and heat caramels, milk and margarine until caramel is melted.
  2. 2
    Dip marshmallows into melted caramel mix and then roll in Rice Krispies.
  3. 3
    Work carefully so marshmallows retain shape.
  4. 4
    Cool on waxed paper or aluminum foil.

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