Marshmallow Fudge
6 ingredients
1 steps
Ingredients
- 2 cups brown sugar
- 1 cup powdered sugar
- 2 ounces chocolate
- 1 pinch cream of tartar
- 1 cup water
- 1/4 cup marshmallows chopped
Directions
-
1["Heat all ingredients except for marshmallows in a medium saucepan until they simmer and eventually reach soft ball stage.", "Remove from heat and beat, using an electric mixer, until creamy. Add marshmallows cut up. Pour into a buttered 8\" square pan and allow to harden for at least 3 hours.""
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