Pepper Steak

Directions

1. 1
   Cut steak into small pieces and brown good.
2. 2
   Cut up bell peppers, onions and tomatoes into 2-inch pieces.
3. 3
   When meat has browned, add your peppers, onions and tomatoes.
4. 4
   Pour over this mushroom soup and water.
5. 5
   Simmer for 45 to 60 minutes.
6. 6
   Cook rice as directed on package when done.
7. 7
   Put rice on plate and cover with pepper steak ingredients.
8. 8
   Put soy sauce over this until taste.