Martini Cheese Dip

7 ingredients
1 steps

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 tablespoon mayonnaise
  • 1/4 cup sliced green olives with pimientos, drained and chopped
  • 2 to 3 tablespoons vodka
  • 2 tablespoons olive juice
  • 1/4 teaspoon coarsely ground pepper
  • Assorted fresh vegetables

Directions

  1. 1
    In a large bowl, beat cream cheese and mayonnaise until blended. Stir in the olives, vodka, olive juice and pepper. Refrigerate for at least 2 hours. Spoon into a martini glass if desired. Serve with vegetables.

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