Mary'S Krustyes

Directions

1. 1
   Break eggs into bowl; add vanilla, liquor, baking powder and salt.
2. 2
   Add flour, a little at a time, to mixture.
3. 3
   Mix by hand until dough gets like a pie dough.
4. 4
   Let stand in cool place for 15 minutes.
5. 5
   Roll dough out very thin.
6. 6
   Cut into strips and cut hole in center; pull one end through to make a tie.
7. 7
   Fry in deep hot lard.
8. 8
   Drain lard off as it becomes too brown.
9. 9
   Drain cookies on paper towel.
10. 10
    Sprinkle with powdered sugar.