Mary Wolf'S Nut Roll

8 ingredients
4 steps

Ingredients

  • 4 c. all-purpose flour
  • 3/4 tsp. baking soda
  • 1/2 tsp. salt
  • 1 pkg. dry yeast
  • 1 c. butter or margarine
  • 5 egg yolks, save whites for filling
  • 1/2 pt. sour cream
  • confectioners sugar

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Cut in butter until it looks like coarse meal.
  3. 3
    Add yolks and sour cream.
  4. 4
    Blend well, with hands. Cut dough into 6 sections, wrap in wax paper and chill overnight.

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