Marzettie
7 ingredients
7 steps
Ingredients
- 2 pkg. large noodles
- 1/2 lb. Velveeta cheese
- 1 can tomato soup
- 1 can cream of mushroom soup
- 2 lb. ground beef
- 2 stalks celery, chopped
- 1 small onion, chopped
Directions
-
1Brown onion and celery.
-
2Add undiluted soups and cubed cheese. Stir until blended and cheese is melted.
-
3Brown meat and combine with sauce.
-
4Cook noodles until tender.
-
5Drain and add to mix mixture.
-
6Place all in a large casserole and top with buttered bread crumbs.
-
7Bake 1 hour at 350°.
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