Mashed Parmesan Cauliflower

3 ingredients
6 steps

Ingredients

  • 1 head cauliflower
  • 1 12 cups 'shredded' parmesan cheese (not the grated stuff in a jar)
  • salt and pepper, to taste

Directions

  1. 1
    Break florets apart and boil till soft.
  2. 2
    Drain, then mash.
  3. 3
    Add cheese, to taste, but I found that the measurement I've listed works well.
  4. 4
    Add salt and pepper, to taste.
  5. 5
    Mix together well until cheese is melted.
  6. 6
    Enjoy!

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