Mashed Potato Pie

Name: Mashed Potato Pie
Ingredients: 2 lbs irish potatoes; 34 cup cheddar cheese; 1 cup evaporated milk; 5 tablespoons unsalted butter; parsley; chives; 3 minced garlic cloves; salt and pepper; 1 cup breadcrumbs; 12 cup cheddar cheese; 1 minced garlic clove; chives; salt and pepper

13 ingredients

9 steps

Ingredients

2 lbs irish potatoes
34 cup cheddar cheese
1 cup evaporated milk
5 tablespoons unsalted butter
parsley
chives
3 minced garlic cloves
salt and pepper
1 cup breadcrumbs
12 cup cheddar cheese
1 minced garlic clove
chives
salt and pepper

Directions

1

Boil potatoes in salted water until soft.
2

Peel and mashed them with a folk or potato masher/ ricer.
3

Add the butter, salt and chopped pepper, parsely, chives and garlic.
4

Mix well.
5

Add the grated cheese and evaporated milk and mix well untill smooth.
6

Make the topping by mixing all the ingredients in a bowl.
7

Put the potato mix in a lightly greased 9X9 pyrex dish, top with breadcrumb anf cheese mix.
8

Bake in a preheated 350 degree oven for 25-30 minutes or until top gets golden.
9

let rest for 10 minutes before serving.