Mashed Sweet Potatoes

Directions

1. 1
   Preheat the oven to 350 degrees F.
2. 2
   Prick the potatoes with the tines of a fork and place in a baking dish.
3. 3
   Roast until the potatoes are tender, about 45 minutes.
4. 4
   Remove from the oven.
5. 5
   When cool enough to handle, peel off the skin and place the flesh in a bowl.
6. 6
   Mash with a hand masher.
7. 7
   Add enough chicken broth to achieve desired consistency.
8. 8
   Season with salt and pepper.
9. 9
   Be careful adding salt as many chicken broths contain lots of salt already.