Rainbow Tilapia #RSC

Directions

1. 1
   Place a sheet of aluminum foil down and lightly coat with olive oil.
2. 2
   Place 2 pieces of Tilapia on foil and season with 1/2 mixture of lime juice and paprika.
3. 3
   Dice tomato, chives,red pepper and italian peppers very small set aside.
4. 4
   Starting at one end of the fillet place rows of red pepper,banana pepper, parsley, tomato and chives.
5. 5
   Repeat on the other fillet.
6. 6
   Use only 1/2 of the ingredients savings the other 1/2 for the other 2 fillets in the other pouch.
7. 7
   Repeat this with the second aluminum foil and 2 pieces of Tilapia.
8. 8
   Fold over the aluminum foil and seal pouches and seal the ends.
9. 9
   Poke 2 holes in each for steam to escape.
10. 10
    Place on a cookie sheet and bake 350 degrees 30 minutes.
11. 11
    Carefully slide a spatula under fillets to plate to keep rainbow pattern.
12. 12
    Very pretty.
13. 13
    Really good.