Master Pie Mix

3 ingredients
3 steps

Ingredients

  • 3 1/3 lb. or 16 c. flour
  • 3 lb. shortening
  • 1 1/2 Tbsp. salt

Directions

  1. 1
    Start with 1/3 cup cold water for 2 cups of mix and add more, if needed.
  2. 2
    Two cups of mix will make 1 double crust pie.
  3. 3
    This is enough for approximately 24 single pie crusts and may be stored on the kitchen shelf in 2 Tupperware Econo canisters.

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