Matcha Vegan Nicecream

4 ingredients
4 steps

Ingredients

  • 1 banana ripe
  • 1 teaspoon green tea powder japanese
  • 1 tablespoon coconut butter
  • 6 3/4 tablespoons soy milk pure

Directions

  1. 1
    peel banana
  2. 2
    add chopped banana, soy milk, coconut butter and matcha green tea powder to the blender; blend it for couple of seconds.
  3. 3
    put the pulp into a bowl; leave it in the freezer for 3 hours
  4. 4
    ready!

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