Matzo Dressing
9 ingredients
1 steps
Ingredients
- 2 cups chicken broth
- 10 matzos, finely broken
- 3/4 cup melted butter
- 3/4 cup chopped onion
- 3/4 cup chopped celery
- sliced mushrooms [optional] at end of saute
- 2 T chopped fresh parsley
- 1 t each pepper/salt
- 1 egg, slightly beaten
Directions
-
1Saute veggies in butter until softened. Transfer to a large bowl and add matzos, broth, egg, parsley, and pepper/salt. Pleace all in a baking dish. Bake at 350 degrees for 45 minutes.
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