Max'S Mahi

Directions

1. 1
   Lightly dust the filets in the flour and place in the frying pan with butter, frying about 3 minutes on each side.
2. 2
   Remove from pan and melt butter in pan.
3. 3
   Add rock salt to taste and chopped Macadamia nuts.
4. 4
   Saute until brown.
5. 5
   Spoon mixture over filets and add lime juice over fish.