Mayhaw Jelly

Directions

1. 1
   Measure sugar and set aside.
2. 2
   Stir Sure-Jell in juice and bring to a rolling boil, stirring constantly.
3. 3
   Add sugar and bring to a full rolling boil that cannot be stirred down.
4. 4
   Boil 1 minute. Remove from heat and let set a minute.
5. 5
   Skim and pour into jars and seal.
6. 6
   Be sure to use a deep pot.