Mayo'd Crabsticks

3 ingredients
5 steps

Ingredients

  • 6 Crab sticks, cut lengthways in half
  • 1 1/2 tbsp mayonnaise
  • 1 tbsp White wine vinegar, plus extra if you prefer it stronger

Directions

  1. 1
    In a small bowl add the crab sticks vinegar, salt, chilli and pepper.
  2. 2
    Mix it all together.
  3. 3
    Let it sit in the fridge to absorb the flavours for about 10-15 minutes.
  4. 4
    Add the mayonnaise and mix it all together well.
  5. 5
    Serve as a light snack, lunch or appetiser and enjoy.

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