Mayonnaise Cake

7 ingredients
7 steps

Ingredients

  • 4 c. all-purpose flour
  • 2 c. sugar
  • 2/3 c. cocoa
  • 2 c. water
  • 2 tsp. baking soda
  • 3 tsp. vanilla
  • 1 1/3 c. mayonnaise

Directions

  1. 1
    Set oven to 350°.
  2. 2
    Grease two 8-inch pans.
  3. 3
    Sift flour, then sift all dry ingredients into mixing bowl.
  4. 4
    Add water, vanilla and mayonnaise.
  5. 5
    Blend all ingredients together and beat 75 to 100 strokes until smooth.
  6. 6
    Bake 30 to 35 minutes.
  7. 7
    Frost with favorite chocolate icing.

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