Meat Ball Dinner

13 ingredients
6 steps

Ingredients

  • 1 egg
  • 1/2 c. milk
  • 1 c. soft bread crumbs
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. dry mustard
  • 1/2 tsp. celery salt
  • 1/4 tsp. nutmeg
  • 3 Tbsp. grated onion
  • 1 lb. ground beef
  • 1 (10 oz.) can undiluted cream of mushroom soup plus 3/4 c. milk
  • 2 1/2 to 3 c. cooked vegetables
  • 1 Tbsp. minced parsley

Directions

  1. 1
    Mix together egg, 1/2 cup milk and bread crumbs.
  2. 2
    Add, and mix thoroughly, salt, pepper, dry mustard, celery salt, nutmeg, onion and ground beef.
  3. 3
    Shape into 20 meat balls.
  4. 4
    Brown in small amount of fat.
  5. 5
    Cook slowly, turning often.
  6. 6
    Remove from skillet.

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