Meat Ball Stew

Directions

1. 1
   Season ground turkey to taste with salt and pepper.
2. 2
   Form 1-inch balls; set aside.
3. 3
   Combine broth, tomatoes, onion, potatoes and carrots.
4. 4
   Boil until potatoes are crisp-tender.
5. 5
   Drop meat balls in boiling stew and cook about 10 minutes.
6. 6
   Test meat as to doneness, then add macaroni.
7. 7
   Cook another 10 minutes or until pasta is tender.
8. 8
   Taste for seasoning.