Meat Balls
10 ingredients
2 steps
Ingredients
- 1 1/2 lb. ground beef
- 1/2 c. milk
- 2 tsp. salt
- 1 c. catsup
- 1/4 c. Worcestershire sauce
- 3 tsp. chopped onion
- 1 tsp. sugar
- 2 Tbsp. vinegar
- 1 Tbsp. water
- 2 tsp. pepper
Directions
-
1Mix ground beef, milk, salt and pepper. Shape into balls.
-
2Fry until brown.
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