Meat Balls
12 ingredients
4 steps
Ingredients
- 2 lb. hamburger
- 1 c. crushed corn flakes
- 2 eggs
- 1 tsp. salt and pepper
- soy sauce
- garlic sauce powder
- 1/3 c. catsup
- 1/3 chopped onion
- 1 c. cranberry jelly
- 3 Tbsp. brown sugar
- 1 tsp. lemon juice
- 1 c. chili sauce
Directions
-
1Mix hamburger meat, flakes, eggs, salt, pepper, soy sauce, garlic powder, catsup and onion all together well.
-
2Make in 1 1/4-inch balls.
-
3Place on 9 x 13-inch pan.
-
4Bake 20 minutes at 350°; drain fat.
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