Meat Balls

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1/4 c. minced onion
  • 1 c. crushed corn flakes
  • 1/2 can golden mushroom soup
  • 1/2 can cream of mushroom soup
  • 1/4 c. water
  • salt and pepper to taste

Directions

  1. 1
    Combine hamburger meat, salt, pepper, onion and corn flakes. Mix well.
  2. 2
    Form into balls and brown in a skillet.
  3. 3
    Place meat balls in a baking dish.
  4. 4
    Combine soups and water.
  5. 5
    Pour over meat balls.
  6. 6
    Bake at 350° until hot and bubbly.

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