Spinach Salad

10 ingredients
3 steps

Ingredients

  • 1 lb. spinach
  • 1 lb. fried bacon (crispy)
  • 1 c. oil
  • 3/4 c. sugar
  • 1/3 c. catsup
  • 4 to 6 hard-boiled eggs
  • 1 lb. mushrooms (optional)
  • 1/4 c. white or cider vinegar
  • 1 Tbsp. Worcestershire sauce
  • 1 small minced onion

Directions

  1. 1
    Clean and tear spinach into bite size pieces.
  2. 2
    Add bacon, eggs and mushrooms.
  3. 3
    Mix together oil, sugar, catsup, vinegar, Worcestershire sauce and onion and pour this dressing over salad when ready to serve.

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