Meat Balls

Directions

1. 1
   Mix cracker crumbs and
2. 2
   ketchup with egg, hamburger and salt. Roll into little round
3. 3
   balls
4. 4
   and brown in frying pan. Mix
5. 5
   2 tablespoons flour in
6. 6
   pan
7. 7
   and
8. 8
   brown
9. 9
   to
10. 10
    make
11. 11
    gravy. Simmer 1/2 hour.
12. 12
    Serve over rice or potatoes.