Meat Balls

8 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 1 small chopped onion
  • 1/2 c. quick cooking oats
  • 1/2 c. milk
  • 3/4 c. catsup
  • 2 Tbsp. sugar
  • 1 tsp. vinegar
  • 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Chop onion into the beef. Mix milk and oats together; let soak a few minutes, then add to meat. Roll mixture into balls; brown on both sides; drain.

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