Meat Loaf

Name: Meat Loaf
Ingredients: 1 1/2 lb. ground beef; 1/2 c. dried bread; 1 (10 3/4 oz.) can Campbell's tomato soup or tomato juice; 1/4 c. finely chopped onion; 1 egg, slightly beaten; 1 tsp. salt; generous dash of pepper; 2 slices processed cheese

8 ingredients

5 steps

Ingredients

1 1/2 lb. ground beef
1/2 c. dried bread
1 (10 3/4 oz.) can Campbell's tomato soup or tomato juice
1/4 c. finely chopped onion
1 egg, slightly beaten
1 tsp. salt
generous dash of pepper
2 slices processed cheese

Directions

1

Thoroughly mix ground beef, crumbs, 1/2 cup soup or 3/4 cup tomato juice, onions, egg and seasoning.
2

Shape firmly into 2 loaves.
3

Pour remaining soup over the loaves.
4

Put cheese on the loaves about 5 minutes before the loaves are done.
5

Bake at 350° for 40 minutes.