Meat Patties

10 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 c. bread crumbs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 tsp. parsley
  • 1 tsp. garlic powder
  • 1 large onion
  • 2 eggs
  • 1 Tbsp. mayo
  • 1 1/2 tsp. sugar

Directions

  1. 1
    Liquify onion, eggs, mayo and sugar in blender.
  2. 2
    Mix this with all other ingredients.
  3. 3
    Form into a large patties.
  4. 4
    Roll in flour seasoned with salt and pepper.
  5. 5
    Brown in 3 tablespoons shortening in fry pan.
  6. 6
    Then add 3 cups hot water and 3 bouillon cubes. Simmer 30 to 40 minutes until done.

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