Meat Pie Roma
8 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 bell pepper, chopped
- 1 pkg. spaghetti seasoning mix
- 1 (6 oz.) can tomato paste
- 3/4 c. water
- 1 can biscuits
- 1/3 c. Parmesan cheese
- 1 (6 oz.) pkg. Mozzarella cheese, grated
Directions
-
1Brown meat and peppers.
-
2Add spaghetti mix, tomato paste and water.
-
3Cook for 10 minutes on low.
-
4Place biscuits in greased Pyrex dish, and mash flat.
-
5Then add layer of meat sauce, layer of cheese and repeat.
-
6Bake at 350° for 15 minutes.
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