Meat Spinach Filling
6 ingredients
7 steps
Ingredients
- 1 Tbsp. olive oil
- 1 lb. ground beef, chicken or veal, cooked
- 2 eggs
- 1 c. chopped spinach, cooked and squeezed dry
- 1/3 c. Parmesan cheese
- 1/4 tsp. salt and pepper
Directions
-
1Melt butter in skillet
-
2and add meat.
-
3Cook until brown and drain any grease.
-
4Return to
-
5heat and add dry spinach and saute for 2 minutes.
-
6Remove from heat and stir in the rest of the ingredients.
-
7Proceed to fill dough as stated in recipe.
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