Meatball Stew

17 ingredients
5 steps

Ingredients

  • 1 lb. ground chuck
  • 4 potatoes
  • 5 carrots
  • 1 package dry onion soup mix
  • flour
  • 1 lb. ground beef
  • 1/2 Cup diced onion
  • 1 clove garlic, diced
  • salt and pepper to taste
  • 1 (10 oz.) package frozen, chopped spinach
  • 1 lb. box of small or medium shells
  • 1/2 Cup shredded cheddar cheese
  • 1/2 Cup grated parmesan cheese
  • 1/2 cup flavored bread crumbs
  • 2 eggs, well beaten
  • 1/4 cup vegetable oil
  • salt and pepper to taste

Directions

  1. 1
    After mixing cheese mixture well, add remaining ingredients and mix well.
  2. 2
    Spoon some spaghetti sauce in bottom of 9 X 13 pan. Spoon ingredients over sauce and spread evenly.
  3. 3
    Cover with more sauce.
  4. 4
    Bake at 350 for 30 minutes or until center is heated thru. Use extra sauce at table.
  5. 5
    Can be divided and frozen.

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