Meatballs

8 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 2 eggs
  • 1 c. bread crumbs
  • 1 pkg. onion soup mix
  • 1 can whole cranberry sauce
  • 1 can sauerkraut, drained
  • 1 bottle chili sauce
  • 1 c. brown sugar

Directions

  1. 1
    Mix together the beef, eggs, bread crumbs and onion soup mix. Put into a 9 x 13-inch pan or baking dish (do not brown).
  2. 2
    Mix cranberry sauce, sauerkraut, chili sauce and brown sugar; pour over meatballs.
  3. 3
    Cover with foil.
  4. 4
    Bake at 350° for 1 1/2 to 1 3/4 hours.

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