Meatballs

8 ingredients
6 steps

Ingredients

  • 2 lb. hamburger
  • 3/4 lb. sausage
  • 1 medium onion, cut fine
  • 1 medium pepper, cut fine
  • dash of garlic salt
  • dash of chili powder
  • 1 egg
  • tomato sauce

Directions

  1. 1
    Mix together.
  2. 2
    Shape into balls and brown in skillet.
  3. 3
    After brown on all sides, put into boiling water 5 to 10 minutes.
  4. 4
    Will rise to top when done.
  5. 5
    Remove from water and add to sauce.
  6. 6
    Let simmer until ready to serve.

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