Spiced Ice Cream

Name: Spiced Ice Cream
Ingredients: 2 12 cups half-and-half or 2 12 cups light cream; 34 cup sugar; 12 teaspoon fresh nutmeg; 14 teaspoon ground cardamom; 14 teaspoon saffron thread, slightly crushed; 1 12 cups whipping cream; 1 tablespoon vanilla

7 ingredients

7 steps

Ingredients

2 12 cups half-and-half or 2 12 cups light cream
34 cup sugar
12 teaspoon fresh nutmeg
14 teaspoon ground cardamom
14 teaspoon saffron thread, slightly crushed
1 12 cups whipping cream
1 tablespoon vanilla

Directions

1

In saucepan, bring mixture of 11/2 cups half and half, sugar and spices just to simmer, stirring often.
2

Let cool to room temperature.
3

Cover and chill 2 hours.
4

Combine spice mix with whipping cream, 1 cup half and half, and vanilla.
5

Mix well.
6

Freeze in 4-5 quart ice cream freezer according to manufacturer's directions.
7

Ripen 4 hours.