Meatballs

5 ingredients
4 steps

Ingredients

  • 1 pkg. (14 oz.) frozen meatballs
  • 1 Tbsp. soy sauce
  • 1/2 c. chili sauce
  • 1/2 c. grape jelly
  • 1/4 c. dijon mustard

Directions

  1. 1
    Stir fry meatballs in soy sauce.
  2. 2
    Melt chili sauce, jelly, and mustard in pan.
  3. 3
    Mix all together in crock pot.
  4. 4
    Heat on low and serve from crock pot.

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