Meatballs

11 ingredients
4 steps

Ingredients

  • 5 lb. ground beef
  • 1 oz. salt
  • 3/4 oz. pepper
  • 1/2 oz. garlic powder
  • 3 oz. parsley flakes
  • 5 oz. Parmesan cheese
  • 2 eggs
  • 8 oz. ???
  • 3 oz. milk
  • 1 can bread crumbs
  • water (about 1 c., as much as needed for right consistency)

Directions

  1. 1
    Mix all ingredients in large bowl until firm.
  2. 2
    Roll into 2-inch balls; place on cookie sheet.
  3. 3
    Bake for 30 to 45 minutes at 400°.
  4. 4
    Serve with your favorite homemade sauce or it's great for meatball sandwiches.

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