Meatballs

12 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. ground turkey
  • 1/2 c. bread crumbs
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. Worcestershire sauce
  • 1/2 c. grated potato
  • 1/2 c. grated carrot
  • 2 eggs
  • 4 Tbsp. catsup
  • 4 Tbsp. shortening
  • 2 cans cream of celery soup

Directions

  1. 1
    Mix all ingredients except shortening and soup.
  2. 2
    Form meatballs and brown in shortening.
  3. 3
    Place in dripper.
  4. 4
    Mix soup with fork until creamy and pour over meatballs.
  5. 5
    Bake at 325° for 40 minutes.

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